Nutella is oh so yummy! It was created in Italy during World War II by Pietro Ferrero, a pastry maker and founder of the Ferrero company (it's the filling in Ferrero Rocher!) when chocolate was scarce so the inventor added 13% ground hazelnuts to stretch out the chocolate. I have been eating it since I was a child in Paris, but it has been available in the U.S. on the East Coast since
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