Pecan Date Raisin Bread Recipe

Pecan Date Raisin Bread2 cups flour3/4 cup brown sugar -- packed2 teaspoons instant yeast1 teaspoon salt1 cup warm milk3/4 stick of butter -- soft2 teaspoons vanilla extract1 jumbo egg1 teaspoon baking powder2 teaspoons vanilla extract1 cups pecans -- chopped1 cup dates --chopped1/2 cup raisinsSimmer raisins in 1/4 cup apple juice or water to plump up. In a large bowl, mix together the flour,