Sometimes the best desserts are some of the easiest and least complicated ones. Simplicity is heavenly.
I just made some Brie En Croute with a Michigan Cherry Jam Filling at a friend's house, and of course, it reminded me of the Brie En Croute with Apple Compote Filling Recipe I had posted for you.
Flickr/Like_the_Grand_Canyon
Brie En Croute can be served as
a dessert or as an appetizer too
No comments:
Post a Comment